Brioche Bun|Apron

Brioche Bun|Apron Whole egg 110g+- | 2 Fresh milk 50ml Instant yeast 3g | 1tsp Bread flour 200g|1cup+5Tbsp Sugar 15g|2Tbsp Salt 2.5 | 1/2tsp Unsalted butter 60g|1/4cup Hello everyone! Thank you for visiting my channel Please turn on the caption for more details. Thank you for watching the video. Have a Happy Baking.^^ #Brioche