Tuna Muffin｜Apron
https://youtu.be/JTB6eCMkje8
Whole egg 1
Caster sugar 30g｜4Tbsp
Melted butter 30g｜1/8cup
Fresh milk 60ml
Plain flour 100g｜3/4cup
Baking powder 1tsp
Salt 1/4tsp
Tuna 70-80g | 1/3cup
Sweet corn 30g | 1/4cup
Mayonnaise 30g | 1/8cup
Salt & Pepper
Parsley
6 cup muffin pan
Bake at 170°C｜340°F for 20-25 minutes
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