Banana Crown Bread｜Apron
https://youtu.be/UCnyzoeadtc
Bread flour 315g｜2,1/4cup
Sugar 30g｜1/8cup
Salt 2.5g｜1/2tsp
Ripe banana 120g｜1-2pcs
Fresh milk 140ml+-
Instant yeast 3g｜1tsp
Unsalted butter 30g｜1/8cup
Pumpkin seed as needed
Mold 20x7cm
Bake at 180°C｜350°F for 17-20 minutes
Thanks for watching！
If you like this video, please like, share and subscribe to my channel
Remember to click on the bell to get the latest video of Apron！
CHECK OUT THE BLOG
http://www.withapron.com/
All my videos will only be uploaded to my YouTube channel
https://www.youtube.com/c/Apronyoutube/
Prohibit unauthorized theft, secondary editing and re-uploading of my
videos on YouTube and other platforms
#Bread