Gluten Free Banana Bread|Apron

Gluten Free Banana Bread|Apron

Whole egg   3(55g+- an egg)
Sugar   60g / 1/4cup
Coconut flour   70g / 2/3cup
Baking powder   6g / 2tsp
Salt   1.5g / 1/8tsp
Coconut oil   65ml / 5Tbsp
Banana   2 (200g)

Oval shape mold   22x6x10cm

Bake at 190°C / 370°F for 45-50 minutes

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