Cheesy Corn and Tuna Buns 起司玉米鮪魚麵包|Apron

Cheesy Corn and Tuna Buns 起司玉米鮪魚麵包|Apron

Bread Dough 麵糰

Bread flour 高筋面粉   280g / 2cup

Caster sugar 细砂糖   30g / 1/8cup

Sea salt 海鹽   5g / 1tsp

Whole egg 全蛋   1(55g+- per egg)

Fresh milk 鮮奶   130ml+-

Instant yeast 即溶酵母   3g / 1tsp

Unsalted butter 無鹽奶油   40g / 3Tbsp

Filling 内陷

Tuna 鮪魚   120g / 1/2cup

Corn 玉米   80g / 1/2cup

Wholegrain mustard 芥末籽醬   1-2tsp

Mayonnaise 美乃滋   5-6tsp

Sea salt 海鹽   1/8tsp

Pepper 胡椒   1/8tsp

Mozzarella cheese 莫札瑞拉起司   50g / 1/4cup

Parsley 荷蘭芹

Bake at 170°C / 340°F  for 15-17 minutes

摄氏170 / 华氏340  烘烤 15-17分钟

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