Butter Sugar Bun|Apron


Butter Sugar Bun|Apron
https://youtu.be/Tb8lhTV3kgM

Bread flour   300g|2,1/8cup
Sugar   30g | 4Tbsp
Salt   2.5g | 1/2tsp
Water   170ml+-
Whole egg   30g | 2Tbsp
Instant yeast   3g | 1tsp
Cream cheese   30g|2Tbsp
Unsalted butter   15g|1Tbsp

Unsalted butter   60g|4Tbsp
Egg wash (1Tbsp whole egg & 1Tbsp milk)
Sugar as needed

Bake at 180°C|350°F  for 15-17 minutes


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