Pumpkin Muffins|Apron

Pumpkin Muffins|Apron


Whole egg   2(55g+- per egg)

Brown sugar   60g / 1/3cup

Pumpkin puree   160g / 1/3cup

Vanilla extract   1tsp

Melted butter   60g / 1/4cup

Cake flour   160g / 1,1/8cup

Baking powder   3g / 1tsp

Baking soda   1.5g / 1/2tsp

Cinnamon powder   4g / 2tsp

Sugar as needed

Muffins cup   6

Bake at 180°C / 350°F  for 20-25 minutes

Thank you for watching

If you like this video please leave a

【LIKE】 , 【SHARE】and 【SUBSCRIBE】 my YouTube Channel

for more videos can clicked the bell

so you don't miss any of my videos

My Channel




All my videos will only be uploaded to my YouTube channel

Prohibit unauthorized theft, secondary editing and re-uploading of my

videos on YouTube and other platforms