Cheesy Corn and Tuna Buns 起司玉米鮪魚麵包|Apron
https://youtu.be/qkC9xBkymKQ
Bread Dough 麵糰
Bread flour 高筋面粉 280g / 2cup
Caster sugar 细砂糖 30g / 1/8cup
Sea salt 海鹽 5g / 1tsp
Whole egg 全蛋 1(55g+- per egg)
Fresh milk 鮮奶 130ml+-
Instant yeast 即溶酵母 3g / 1tsp
Unsalted butter 無鹽奶油 40g / 3Tbsp
Filling 内陷
Tuna 鮪魚 120g / 1/2cup
Corn 玉米 80g / 1/2cup
Wholegrain mustard 芥末籽醬 1-2tsp
Mayonnaise 美乃滋 5-6tsp
Sea salt 海鹽 1/8tsp
Pepper 胡椒 1/8tsp
Mozzarella cheese 莫札瑞拉起司 50g / 1/4cup
Parsley 荷蘭芹
Bake at 170°C / 340°F for 15-17 minutes
摄氏170 / 华氏340 烘烤 15-17分钟
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